You will never guess how easy these donuts are just by looking at them! All you need is a can of biscuits!
If you have biscuit cutters you could use that to cut the middle hole out. If not use a knife or a small cookie cutter. A star shape would be cute. haha.
I used about 2 cups of oil. Heated it up on medium. I did not test the temp tho. Just threw a donut hole in and when it was bubbling I knew it was ready. Just throw your donuts in and fry on each side for 2-3 minutes.
After you take it out of the oil throw it in your pumpkin glaze mixture. Flip it, coat it and stick it on a drying rack.
Once the glaze hardens a bit, ENJOY!
Pumpkin Spice Donuts
1 can biscuits
2 cups vegetable oil
4 cups powdered sugar
4 1/2 t. pumpkin pie spice ( I used less)
1 T. pumpkin
3-4 T. half and half (I used more to thin out the glaze)
Mix up powdered sugar, pumpkin pie spice, pumpkin and half and half. It was a thick glaze, so I did add more half and half to thin it out. Just use your judgement. I didnt use all the pumpkin pie spice, because well I didnt have enough! haha.
After you are done frying up your biscuits throw it in this yummy glaze and let it sit for a few minutes.
These donuts were so tasty! Perfect on a nice cool morning.
Dont forget your donut holes! Fry those suckers up and throw in the glaze.
Original recipe can be found on pillsbury.