Tuesday, March 6, 2012

Chicken Parm in crockpot

I came down with something, I haven't slept so much in I don't know when.  I am plain old sick, never had the flu before and I really don't want it again. I don't have time to be sick!  So yesterday I threw this in the crockpot.  The husband said it was tasty, I however had no appetite so I only took a few bites to have something in my stomach.  He liked it so I am sharing it.  That and I am sick of sitting on the couch!

Super easy to make, bread your chicken, you know egg wash then dip in bread crumbs with parm cheese mixed in put it in the bottom of your crockpot and top with about two cups of  mozzarella cheese.  I used shredded, next time I will use slices.  Then top with your fave marinara sauce.  I made spaghetti to go with it, I was planning on making breadsticks but that didn't work out.  Hopefully I get my appetite back, it looks yummy sitting in the fridge!

Original recipe can be found at chef in training,



  1. Yum!!! This looks good. I just got the stuff to make the crock pot ranch porkchops tomorrow.

  2. Yum! I tried that one, its a little on the salty side, so dont add any additional salt!


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